"S2023-210a"의 두 판 사이의 차이
광주문화예술인문스토리플랫폼
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− | ='''[[S2023-210 | The Taste of Gwangju | + | ='''[[S2023-210 | The Taste of Gwangju]] 》Local Delicacies'''= |
==Story== | ==Story== | ||
− | * | + | *Gwangju, as the heart of the Jeolla region, is known for its regional cuisine and local delicacies. |
+ | *Among them, the most famous are grilled short rib patties (''tteokgalbi''), beef pancakes (''yukjeon''), fried foods wrapped in lettuce (''sangchu twigim''), rice balls (''jumeokbap''), barley rice (''boribap''), and the traditional Korean full-course meal (''hanjeongsik''). | ||
==Semantic Data== | ==Semantic Data== | ||
34번째 줄: | 72번째 줄: | ||
==Story Network Graph== | ==Story Network Graph== | ||
− | {{EpisodeLoader | db=gwangju | project= | + | {{EpisodeLoader | db=gwangju | project=gwangju | title=S2023-210a}} |
[[분류:Story]] [[분류:Story/2023]] [[분류:린지]] | [[분류:Story]] [[분류:Story/2023]] [[분류:린지]] |
2024년 4월 7일 (일) 11:18 기준 최신판
The Taste of Gwangju 》Local Delicacies
Story
- Gwangju, as the heart of the Jeolla region, is known for its regional cuisine and local delicacies.
- Among them, the most famous are grilled short rib patties (tteokgalbi), beef pancakes (yukjeon), fried foods wrapped in lettuce (sangchu twigim), rice balls (jumeokbap), barley rice (boribap), and the traditional Korean full-course meal (hanjeongsik).
Semantic Data
Node Description
id | class | groupName | partName | label | hangeul | hanja | english | infoUrl | iconUrl |
---|---|---|---|---|---|---|---|---|---|
S2023-210a | Story | Episode | Local Delicacies | Local Delicacies | http://dh.aks.ac.kr/~gwangju/wiki/index.php/S2023-210a | http://dh.aks.ac.kr/~gwangju/icon/episode.png |
Notes
Story Network Graph