Understanding Korea materials - All About Korea 2014 - Cultural Heritage: The Culinary Art of Kimchi

The Culinary Art of Kimchi

▶ Cultural Heritage ▶ Lifestyles

Summary: Kimjang, the tradition of making and sharing kimchi, is a culinary custom handed down through centuries. Why is kimjang undertaken around the same time each year by women throughout the country and in such massive quantities? What does kimjang mean to Koreans? Arirang TV’s special explores Korea’s unique culinary culture of kimjang. Language: English Format: DVD (NTSC) Year of Publication: 2013 Running Time: 60minutes Publisher: arirang Price: Subject to inquiry Inquiry: arirang TV Programming Team (+82-2-3475-5033)